3 Season
20 Episode
Andrew Zimmern's Wild Game Kitchen - Season 3 Episode 8 Nashville Hot Pheasant and Mint Basil Lemonade (2023)
Chef Andrew reimagines one of his favourite dishes, Nashville-style hot fried chicken, with a wild pheasant. He pairs this crispy, batter-coated and spicy fried pheasant with a spinach salad.
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- Studio : Outdoor Channel
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- Cast : Andrew Zimmern
