17 Season
223 Episode
Cook's Country - Season 10 Episode 6 Ribs and Mashed Potatoes Revisited (2024)
Bridget Lancaster shares steps to achieving the perfect Memphis-style Wet Ribs in the Slow Cooker. Next, tasting expert Jack Bishop challenges host, Julia Collin Davison to an apple-cider vinegar tasting. And finally, test cook Ashley Moore teaches Bridget how to make the leftover favorite, Mashed Potato Cakes from scratch.
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- Studio : PBS
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- Cast : Bridget Lancaster, Julia Collin Davison, Adam Ried, Jack Bishop
