Cook's Country

17 Season
223 Episode

Cook's Country - Season 17 Episode 2 Inspired by Japanese Immigrants ()

Bryan Roof visits the Emerald City and grills up Seattle Chicken Teriyaki. Ashley Moore makes Sweet Potato Salad with Cumin, Smoked Paprika, and Almonds. Toni Tipton-Martin tells the inspiring story of Chef Nobu, and hosts Julia Collin Davison and Bridget Lancaster make his famous Miso Black Cod.


(3 votes, average: 6.50/ 10)

25 minutes 2024 HD

  • Share
img

Season