2 Season
16 Episode
Raymond Blanc's Kitchen Secrets - Season 2 Episode 4 Pudding (2011)
This episode is a treat for the taste buds as Raymond celebrates his passion for puddings, sweet and savoury. To kick off there is a French childhood favourite, riz au lait, a velvety vanilla rice pudding with a crunchy caramel topping and a tangy fruit compote. Next is another French classic, tarte tatin. Glossy caramelised apples embedded in golden puff pastry create a sumptuous dessert and comforting finale to any meal.
- Country :
- Genre : Documentary
- Studio : BBC Two
- Director :
- Cast : Raymond Blanc
