America's Test Kitchen

25 Season
638 Episode

America's Test Kitchen - Season 9 Episode 21 Grilled Rack of Lamb Dinner ()

At $20 a pound, rack of lamb had better be good. We show you how to make the most of this prime piece of meat, and reveal a foolproof version of the French casserole Vegetable Gratin. Recipes - Gas-Grilled Rack of Lamb with Garlic and Herbs Summer Vegetable Gratin - Charcoal-Grilled Rack of Lamb with Garlic and Herbs - Summer Vegetable Gratin with Roasted Peppers and Smoked Mozzarella Equipment Center - Broiler-Safe Gratin Dishes


(9 votes, average: 7.00/ 10)

25 minutes 2024 HD

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