America's Test Kitchen

25 Season
638 Episode

America's Test Kitchen - Season 19 Episode 26 Latin Comfort Food ()

Test cook Elle Simone makes Julia the best Braised New Mexico–Style Pork in Red Chile Sauce (Carne Adovada), and equipment expert Adam Ried reveals his top pick for 9-inch tongs. Then, test cook Erin McMurrer makes Bridget the ultimate Mexican Corn Salad (Esquites).


(9 votes, average: 7.00/ 10)

25 minutes 2024 HD

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