1 Season
22 Episode
Julia and Jacques Cooking at Home - Season 1 Episode 22 Duck (2000)
Duck is a favorite in restaurants, but often considered too difficult to cook at home. No longer! First, Julia prepares her classic whole Roasted Duck, then Jacques makes a Pan-Roasted Duck, glazed with shallots and parsnips. Then, together Julia and Jacques create a Warm Duck Salad combining slices of juicy duck breast and duck giblet with garlic, mustard and delicate salad greens, sprinkled with crispy, roasted duck skin.
- Country : United States of America
- Genre : Documentary, Reality
- Studio : PBS
- Director :
- Cast : Julia Child, Jacques Pépin
